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¿Se Puede Celebrar Sin Gastar Tanto?
Hoy platicamos acerca de los días festivos y el deseo de celebrar sin darle tanto de comer al capitalismo, regresando a la verdadera razón por la que nos gusta celebrar estas fechas.
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28:00
A New Chapter for Santa Fe's Midtown Campus
For many years, the Midtown Campus, a 64-acre, city-owned property in the heart of Santa Fe, has fallen short of the expectations of both residents and city leaders. In recent months, however, a renewed sense of optimism has emerged as a growing number of companies, developers, and investors recognize the site’s long-untapped potential. There is now tangible momentum behind efforts to create a vibrant, mixed-use district envisioned as a creative hub with new opportunities for residents, businesses, nonprofits, and cultural organizations.
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54:24
01/10/2026 The Santa Fe Extension Master Gardeners Edition
Join Master Gardener and former Garden Journal host Christine Salem in this rebroadcast of the January 14, 2024, program featuring independent agri-policy analyst Indra Shekar Singh, discussing food sovereignty, global corporate food systems, and the farmers’ revolution in India.
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29:00
01/09/2026 with Genevieve Trainor
Genevieve is a film and media strategist and on-camera and voiceover actor.
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26:59
01/10/2026 with Evelyn Herrera
In this episode of Living on the Edge, Xubi and Evelyn discuss a range of topics, including the loss of federal funding for the Corporation for Public Broadcasting, the New Mexico government's support for local public radio, and the challenges that smaller stations face. They also delve into issues of police training and accountability, focusing on recent police shootings and ICE's controversial recruitment practices. Additionally, they cover the geopolitical implications of potential U.S. military actions in Venezuela and Green decisions.
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54:59
02/07/2026 Slow Food Santa Fe Edition
Lissa Johnson and Nina Rosenberg interview Chef and Owner Graham Dodds of NOSA Restaurant near Ojo Caliente. While much of this interview originally aired in June 2023 we've updated it in honor of Graham's nomination for the 2026 James Beard Best Chef of the Southwest Award.
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29:00
02/05/2026 with Sorakamol Annette Prapasiri
Sorakamol Annette Prapasiri Executive DirectorCreative Santa Fe
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28:23
2/7/2026 with Chastity Ashley aka NEON PONY
Hybrid DJ, Drummer, Percussionist, Vocalist, Producer, Beatmaker
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54:30
02/12/2026 with Elaine Pinkerton
A heart-opening interview with much loved Santa Fe author Elaine Pinkerton celebrating the re-publishing of From Calcutta with Love: The World War II Letters of Richard and Reva Beard. Twenty-five years ago, Elaine rescued hundreds of her parents’ love letters as they were about to be thrown out and painstakingly sorted them revealing a deep, abiding love. Beginning as her father sailed to his posting in the China-Burma-India theater of war, Reva and Richard’s words and insights fill out long-forgotten historical events. Elaine reminds us to think twice before discarding old letters and photographs, they are your family’s greatest treasure. From Calcutta with Love published by Pajarito Press. Meet Elaine at Barnes and Noble in Santa Fe Place on Sunday, March 1st at 1:00.
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22:34
01/23/2026 with John Pen La Farge
This week on Our Santa Fe, Andrew interviews John Pen La Farge, a Santa Fe Writer and Historian.
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26:26
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