Search results for

Slow Food Santa Fe's Lissa Johnson and Nina Rosenberg talk with Nicole Ammerman, Operations Director of the Santa Fe School of Cooking about its long history and what's cooking for the holidays.

Pam Roy, Executive Director, Farm to Table and Coordinator, New Mexico Food and Agriculture Policy Council discussing food and agriculture-related bills before the 2022 legislative session.

This week on Nuestra America, Marcella interviews Alison Hamilton, Executive Director of the Alabama Coalition for Immigrant Justice.

Kendal Chavez, Farm to School Specialist/Nutritionist

This program is a the fourth in our series on the water crisis in New Mexico, is a rebroadcast of an interview with Paula Garcia, executive director of the New Mexico Acequia Association.