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This week on The Business of Art, Nocona interviews Rachel Lee, founder of Artisans of Nations.

Megan Rosker, director of Outreach and Admissions at the May Center for Learning, talks about teaching students with dyslexia and other learning disabilities, and training teachers in successful reading education.

Julie Kelso talks about upcoming spring events at the Vista Grande Public Library, including Poetry Night, the May book sale, Movie Night and more.

Acclaimed author Carlyn Montes de Oca talks about her book, "Junkyard Girl: A Memoir of Ancestry, Family Secrets and Second Chances," which is about her sudden discovery, thanks to a DNA test, that she was not who she thought she was.

Award-winning author Carmella Padilla, co-founder of the Santa Fe International Literary Festival, talks about this year's festival, taking place May 19-21.

This week Lynn brings on Laura Griego, director of education and volunteers, talks about the living history museum's 2023 season, which opens June 1.

Slow Food Santa Fe's Lissa Johnson and Nina Rosenberg talk with chefs Kathleen Crook, chef and co-owner of Market Steer Steakhouse Restaurant and Joseph Wrede, chef and owner of Joseph's Culinary Pub. The chefs have been selected to participate in the 2025 James Beard Foundation's Taste America series and will create a dinner at Market Steer November 12th.

On this special Halloween episode, Nocona interviews writer Jon Davis.Visit his website at www.clapthehousesdark.com

The week on The Business of Art, Nocona interviews prolific Comanche writer, Weyodi Oldbear.Visit her website at www.weyodi.com

Visit Daniel's websites at https://www.danielmccoyjr.com or https://hechoamano.org/artist/daniel-mccoyFollow him on Instagram at https://www.instagram.com/danielmccoyjr.8202/?hl=en