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Jannine explores the concept of Terroir, a French term used to describe the complete natural environment in which particular wines are produced. She discusses adapting the concept to local vegetable gardening.

Renata Golden talks about her acclaimed new essay collection, "Mountain Time: A Field Guide to Astonishment."

Dwayne Trujillo talks about Kitchen Angels, which has been cooking up care since 1992, and the 25th anniversary of Angels Dine Out.Visit kitchenangels.org for more information.

Santa Fe Community College's Director of Automotive Technologies Julia Furry talks about the Broken Parts Car Club Show, and the program's many opportunities for excellent automotive technician careers.

David Berkeley shares a story from his book "140 Goats and a Guitar" and a song from his album "Some Kind of Cure" that inspired it.

Howard Stein talks about his photography exhibit, "Last Frame of Picture, Small Town Movie Theaters" on view through February at Vista Grande Public Library in Eldorado.

Greg Ohlsen, owner of The Travel Bug, talks about Santa Fe's beloved bookstore, which has been offering books, travel guides and accessories, bookstore-brewed beer and regular events since 1998.

Lindsay Taylor, executive director of Queen Bee Music Association, talks about the nonprofit's music classes, camps, community programs and work in public schools.

Tara Walch talks about the new documentary "An American Vision: The Santa Fe Opera," which traces the extraordinary history of the Santa Fe Opera and its role as a leader of artistic vision and evolution.

Kitchen Angels' Executive Director Tony McCarty talks about his 31 years with Kitchen Angels, which provides nutritious meals to homebound neighbors in Santa Fe, as he retires.