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June 29 - Farm To Table: In New Mexico, Buying Local Is Not Just for Foodies

This month The US Department of Agriculture has been focusing on rural communities and celebrating Farm to Table programs. New Mexico’s Farm to Table program is led by Pam Roy who also coordinates the New Mexico Food and Agriculture Policy Council. KSFR's Zelie Pollon asked her to explain what Farm to Table does throughout the state and how their work is changing our access and our children’s to fresh food.